Sous Chef - £35,000 - £40,000 per year
Location: Northamptonshire
Hours: 45-48 hours per week
We are recruiting on behalf of an award-winning pub in Northamptonshire that is looking to add a talented Sous Chef to its expanding kitchen team. If you're passionate about fresh, quality ingredients and thrive in a fast-paced environment, this could be the perfect opportunity for you.
Our client is a growing and forward-thinking hospitality company with a positive and supportive work culture. They are seeking a Sous Chef with a solid background in the kitchen to work closely with the Head Chef and take on leadership responsibilities within their friendly and dynamic team.
Key Responsibilities:
- Supervise and lead kitchen staff, stepping in for the Head Chef when required.
- Assist in the preparation, cooking, seasoning, and plating of high-quality dishes.
- Maintain a clean and organised kitchen environment.
- Ensure all food safety and hygiene regulations are strictly adhered to.
- Collaborate with the culinary team to develop new and exciting menu items.
- Support with inventory management and ordering of kitchen supplies.
Ideal Candidate:
- Previous experience in a Sous Chef or similar culinary role.
- Proficient in a variety of food preparation techniques and culinary skills.
- Experience working with fresh produce in a high-quality kitchen environment.
- Strong knowledge of kitchen operations and food safety practices.
- Excellent communication and leadership abilities, with a passion for working in a fast-paced setting.
Why Apply?
- The chance to join an award-winning and growing company with a friendly, supportive team.
- Work with fresh, high-quality ingredients in a creative and fast-paced kitchen.
- Opportunity to showcase your own culinary ideas on the menu.
- Comprehensive training and development to support your career growth.
If you are an ambitious chef looking for your next step, have a passion for fresh, seasonal produce, and want to work in a positive, fast-paced environment, we'd love to hear from you!
Apply today to be considered for this exciting opportunity.
Please contact Alex Humphreys on or email at: