Role: Catering Assistant
Contract length: Until 15th December 2024 (could be extended)
Location: Coningsby, LN4
Pay rate: £17 Per hour, full-time 37 hours per week, various shifts (Over 7 days, some weekend work, but not every weekend. Early shift start 6.30am/Late shift finishes at 11.30pm. Other shifts also to be covered).
Role: As a Catering Assistant you are responsible for the competent delivery of food & beverage services alongside bar, reception, and accommodation management duties.
You will be responsible to the Manager and their deputies via Management direction and rostering.
Operating varied shift working patterns between daily food services, daytime & evening functions and bar services alongside possible reception and accommodation management duties
Tasks:
- Undertake food and beverage services to customers.
- Operate equipment in a still room.
- Perform the duties of a receptionist.
- Prepare a bar and serve products to customers.
- Maintain cellar stocks and cleanliness.
- Manage the upkeep and cleanliness of the Dining Facilities.
- Operate & comply with all relevant statutory legislation and local orders.
- Operate EPOS (till) systems during food and beverage services, preparing floats etc.
- Undertake accurate cash handling and profit protection procedures.
- Undertake stock taking procedure.
- Resetting of dining room and collect and serve food.
- Adhere to all safe systems of work including UK food safety/Health & safety legislation and ESS safety s systems & risk assessments.
- Maintain the highest standards of customer service & hospitality.
- Develop and maintain positive working relationships with customers.
Desirable skills:
- Food and beverage service/hospitality experience
- Food Safety Level 2