Chef
- Job Type Temporary: A total of 7 Shifts (30/08, 31/08, 01/09, 04/09, 05/09, 09/09, 10/09)
- Location: Nottingham
- Hourly Rate: £12.05
- Start Date: 30/08/2024
My client in Nottingham is looking for a skilled Chef to cover a period of annual leave within the team. The ideal candidate will be adept at making homemade food from scratch and will join a team that includes two catering assistants, one of whom can also cook. This temporary role requires a Chef who can start their day early and manage the kitchen to deliver a satisfying breakfast and lunch menu, including desserts and snacks.
Day to day of the role:
- Prepare and cook homemade meals from scratch with a focus on lunch menus and puddings.
- Manage a snack bar that includes sandwiches, cakes, and other snack items.
- Ensure the kitchen operates smoothly, maintaining high standards of food hygiene and safety.
- Work over a rolling 7-day rota, including weekends, from 8am to 2pm.
- Cater to ad-hoc breakfast orders, primarily for staff.
Required Skills & Qualifications:
- Proven experience as a Chef, with the ability to cook homemade food from scratch.
- Ability to work independently and manage time effectively.
- Must possess an Enhanced DBS Certificate.
- Strong knowledge of proper food handling and sanitation standards.
- Ability to work the following shifts:
- Friday 30th August 8am-2pm
- Saturday 31st August 8am-2pm
- Sunday 1st September 8am-2pm
- Wednesday 4th September 8am-2pm
- Thursday 5th September 8am-2pm
- Monday 9th September 8am-2pm
- Tuesday 10th September 8am-2pm
Benefits:
- Competitive salary for the duration of the temporary cover.
- Opportunity to work in a friendly and supportive environment.
- Experience the satisfaction of delivering quality homemade meals to appreciative staff and clients.
To apply for this Chef position, please submit your CV online detailing your culinary experience and why you are interested in this temporary role. Alternatively, please email - Sam Khan from Reed