Are you an experienced Meetings and Events, Conference and Banqueting or Hospitality Manager within the Hotel or Contract Catering Sectors?
THE JOB:
- Coordination of all aspects of Hospitality and Event Management including catering, staffing and logistics.
- Ensure the site provides consistent and high-quality service for all event attendees and delegates.
- Hands on and delegative management of the even set up and execution.
- Client liaison to ensure a good understanding or all requirements.
- Working closely with external vendors as well as internal teams to ensure smooth operation.
- Monitor event budgets to ensure cost control.
- Oversee, train and motivate the events team.
IDEAL CANDIDATE:
- Min. 1 year experience at management or 2 years of a supervisory experience of running high-end meetings and events within Contract Catering or Hotel Sectors.
- Strong knowledge of meeting and event basics including set ups, operations, forward planning as well as client liaisons.
- Strong interpersonal and communication skills to effectively liaise with high-profile attendees and team members.
- Ability to engage with both the team as well as the guests.
THE PACKAGE:
- £32K per annum
- 45h working week on a 5 over 7 work patterns (you will be required to work evenings and weekends)
- Meals on duty
- Access to Employee Assistance Programme
- Personalised training and development
- Internal growth opportunities
Please note that due to the high volume of applications only successful candidates will be contacted.