£16/hr
Trafford, England
Permanent, Variable

Chef de Partie

Posted by DG Partnership Ltd.

Chef de Partie- £16.00 per hour + Tips- Manchester

The Role

Are you an experienced Chef de Partie ready to run your own section with precision and flair? Do you have the drive to uphold exceptional standards while working as part of a tight-knit team? If so, we have an exciting opportunity for you.

We are a critically acclaimed Spanish Tapas restaurant, looking to appoint an experienced and highly motivated Chef de Partie to our growing team.

This is a fantastic opportunity to become part of a highly successful restaurant and company with a great reputation, exciting future plans, and prospects for further career progression.

If you're ready to join a thriving team and bring your culinary expertise to El Gato, we'd love to hear from you

Key Responsibilities

  • Work across all sections of the kitchen
  • Collaborate closely with the Head Chef to maintain the high standards of quality and service set by our Creative Director
  • Ensure all food preparation duties are completed promptly, guaranteeing a smooth service

The Restaurant

Critically acclaimed, El Gato is renowned for its mouth-watering seasonally influenced tapas dishes, using the highest quality of ingredients and this is a fantastic opportunity to join a highly successful business, with a great reputation and exciting future plans, and prospects of further career progression.

Our home in Manchester is a historic three storey townhouse on King Street, in the heart of the city. Beautifully converted, it opened in 2016.

The Benefits

  • We offer competitive hourly rates of up to £16.00 per hour inclusive of service charge (100% of the service charge goes equally to the staff at a per hour rate regardless of position).
  • Company pension
  • Free food when on shift
  • Employee discount
  • Health & wellbeing programme
  • Referral programme

The Person

  • Has experience as a Chef De Partie
  • Can run their own kitchen section with confidence
  • Is driven to achieve high standards in both food quality and customer service
  • Works well under pressure and remains a team player at all times
  • Has an eye for detail and a commitment to maintaining consistency
  • Is ambitious and eager to contribute to the growth and success of the business
We use cookies to measure usage and analytics according to our privacy policy.