Do you want to join a market-leading catering supplier with over 80 years of industry experience
Do you want the opportunity to develop personally and professionally
Do you want to join an exceptional team that delivers operational excellence
Job Reference: CAT/MG/04-12/1027/1
Job Title: Assistant Catering Manager
Location: Site Based
Site Address: Greenford
Postcode: ub60tp
Pay Rate: £11.44
Hours per week: Monday, Tuesday - 07:00 - 16:00 - 20 hours per week
How we reward our employees
- Wide range of retail discounts.
- Refer a friend scheme with up to £500 of rewards!
- Opportunities for personal and professional development via our Learning & Development platform.
- Career progression within a growing company.
Role Overview
We are currently recruiting for a dedicated and driven Assistant Catering Manager to join our Catering team. This role will be based at our prestigious site in Greenford and will report to the Key Account Director.
The successful candidate will be responsible for delivering our outstanding food and drink offerings to our clients and site visitors.
What are the main responsibilities of the role
- To assist in coordinating and managing all catering and associated services at appointed premises.
- Focus on the food production in line with the company recipes, cooked and presented to a high specification.
- Assisting in the planning and promotion of menus, stock control and EDI ordering of all supplies.
- To always be responsible for the security of the unit money.
- To assist recruit all local unit Team Members as agreed with the Operations Manager and appraise all unit Team Members on an agreed time scale.
- To run the unit and all its daily tasks in the Catering Manager's absence
What are we looking for
- Applicants must have the right to work in the UK
- A driven and enthusiastic employee
- Someone who is willing to attain the highest standards possible.
- We are looking for an employee who is autonomous in their approach but also happy to work well in a team.
- Ideally, you will have your food handling certificate – but don't worry if you don't, we can help you achieve this!
- A background in contract catering would be ideal but not essential.
- City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent).
- Food Safety Level 3 would be an advantage.
- Excellent knowledge of health and safety and food safety.
- Excellent communication and customer service skills as you will be interacting with the customer base and onsite clients.
- A real passion for food and service, with the ability to prepare and cook good quality seasonal food.
Additional Benefits
- To save you on your laundry costs, we will provide you with a set of workwear based upon the number of days you work each week.
- We will provide you with safety footwear from the day you start.
Business Overview
The OCS Group is one of the Global Leaders in Contract Catering. We have 3 specialist brands within our catering division, which are:
- Angel Hill
- Academy and
- Groundhouse Coffee
Our catering division provides bespoke catering solutions in every sector and business type. We offer a full range of catering services, including full counter services, coffee & deli bars, hospitality & events. If this sounds like the sort of business you would like to join, then please do not hesitate to get in touch!
How to apply
Please click apply now and complete the application process!