Food and Beverage Director
My client is a well-known Scottish 5-star Hotel that is currently undergoing a multimillion-pound investment. This is a fantastic opportunity to develop your career in a wonderful setting as you work towards the General Manager's position.
Salary: Circa £50k
Location: Scotland
What you will do as Director of Food & Beverage
- Your role will involve overseeing the smooth and efficient operation of all Food and Beverage outlets, ensuring that each department adheres to the standards established for both the brand as a whole and Andaz in particular.
- Representing the Food and Beverage function on the hotel's Executive Committee
- Ensuring that all the Food and Beverage outlets operate successfully and are individually profitable in accordance with the standard of the hotel
- Ensuring brand standards have been implemented and colleagues deliver the brand promise, consistently providing exceptional levels of service to our guests
- Maximising the revenue of each division and efficiently managing costs in collaboration with the Head of Departments
- To prepare the Annual Business Plan for Food and Beverage through a structured and strategic approach, involving and guiding the Heads of Departments and other stakeholders
- Strategically analysing business performance to facilitate accurate and meaningful forecasting
- Regularly evaluating local, national and international market trends, vendors and other hotel operations to make sure that the hotel's own operations remain competitive and cutting edge
- Ensuring that Food & Beverage activities are aligned with the respective strategy
- Working closely with Leaders and Managers in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests
- Reporting to the General Manager you will be looking after the hotel in their absence.
About you
You will have a relevant background in a similar role in the five-star market. Excellent communication and leadership skills are essential.