Job Role: Catering/Kitchen Assistant
Location: Multiple Sites across Birmingham
DBS Check: Enhanced DBS check/certificate required (Update service suffices)
Aims of Job/Job Purpose
The role of Catering Assistant involves general catering duties, providing a professional, friendly, and efficient service.
Key Accountabilities and Responsibilities
- Prepare food for sale at the assigned location (this role could be across multiple sites in Birmingham (within a small radius).
- Ensure a safe and proficient method of work.
- Monitor and report all shortages in stock levels as per division procedures.
- Maintain hygiene, cleanliness, and safety of all catering areas including kitchens, food stores, refrigerators, freezers, washing up areas, and cleaning store.
- Work in a clean, tidy, and organised environment, following cleaning rotas and procedures set out by manufacturers.
- Implement and adhere to appropriate Health and Safety and hygiene procedures.
- Accurately carry out till operation and cash handling procedures.
- Be flexible to cover any areas that may benefit the team and customers.
- Build relationships and support the needs of the business in this public-facing role.
- Provide first-class customer service.
Other Duties and Responsibilities
- Comply with internal and external quality standards and contribute to the strategic aims.
- Adhere to policies and procedures and health and safety regulations.
- Support the safeguarding and promotion of others welfare.
- Maintain confidentiality and comply with Data Protection Legislation.
- Participate in the Appraisal scheme and undertake any required training.
- Support and actively participate in the implementation of the clients Equal Opportunity policies.
If you are interested in applying, please submit your CV today!