The Restaurant Supervisor will assist the Restaurant General Manager in training and managing staff, resolving customer complaints, and ensuring a smooth and efficient service.
We are recruiting for anambitious anddiverseRestaurant Supervisor who will be responsible for overseeing the day-to-day operations of the restaurant, ensuring high front of house standards, customer service, and cleanliness.
This position requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.
If you have worked within the hospitality industry and looking for a better work life balance or just to earn more money, then please contact me.
Duties and responsibilities: -
At Search we specialise in placing fantastic candidates into temporary roles in the Hospitality Industry across varied catering sectors like education, hotels, restaurants, bars, venues, hospitals.