Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portionsit all goes into making great food you'll be proud to put your name to.
We're looking for Chefs to come and join us at Cte.
Posted by KHR Recruitment Specialists • £28K/yr to £32K/yr
Our client is a Gastro Pub that is passionate about serving high quality, gourmet comfort food and Sunday roasts to guests travelling from near and far for a quick drink, a 3-course meal, or a planned event.
Morden College has enriched the lives of its residents as well as their families, over the last 300 years.
The Charity's core purpose is to provide older people who are in need with a home for life within its beautiful grounds, with amazing facilities and surrounded by its caring people, who work tirelessly to provide the highest quality of care.
Morden College is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, through life, as they grow older.
Shift pattern for the role of Senior Sous Chef, is given as 3 single shifts 2 double shifts per week
Reporting to the Head Chef the role of the Senior Sous Chef will be primarily responsible for managing the day-to-day kitchen operation, ensuring that food is produced, and the finished dish is served to the highest standard.
Senior Sous Chef, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus.
Chef de Partie, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus.
(Breakfast Chef is also a possibly if this might interest you with the hours starting earlier)