A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes
As a Head Chef, you will oversee the daily operations of the kitchen while collaborating with the directors to implement their seasonal ingredient sourcing and menu concepts.
You will be responsible for
Managing and training the kitchen team while adhering to budget constraints.
Luxury Night Concierge - Permanent, Luxury Site, SW London
Full time : 12h shift on 4 days in and 4 days off
The Opportunity
An award winning property management company are looking for luxury Residential Concierges for their iconic private residential development in South West London.
We are currently seeking Italian mammas for our La Mia Mamma restaurants located in West and Southwest London!
If you love cooking traditional homemade dishes, if there's a family story behind each of your recipes, and if you enjoy taking care of your guests, we want to meet you!
Mamma Sara is expanding her team of mammas and is excited to learn new regional dishes!
Posted by H International Consultant / HIa Legal • £50K/yr to £55K/yr
Food and Beverage Manager
As a Food & Beverage Manager, you'll keep your department running like clockwork and lead your team to ensure our guests have an incredible experience with us.
You'll think creatively to offer first-class customer service and go above and beyond to deliver the best possible experiences for our guests.
Take a deep breath because you'll be stepping into a busy role!