Are you a culinary master looking for your next challenge?
To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for delivering high-quality service.
Platinum Recruitment is working in partnership with a fantastic boutique hotel collection and looking for a Senior Sous Chef at their beautiful Victorian sea front town house hotel in Margate on the Kent Coast.
Salary / Rate of pay: £35,000 great tips
What's in it for you
If you're looking for an existing new opportunity where food is at the heart of what they do, this is the chance to join this amazing team and hotel.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.