Posted by Marie Curie Cancer Care • £24K/yr to £26K/yr
We are the largest non-NHS provider of end-of-life care in the UK, the only provider across all 4 nations, delivering community nursing and hospice care across the country, while providing information and support on all aspects of dying, death, and bereavement.
Marie Curie is the UK's leading end-of-life charity.
Our leading research pushes the boundaries of what we know about good end-of-life, and our campaigns fight for a world where everyone gets to have the best possible quality of life while living with an illness they're likely to die from.
We are currently seeking an Experienced Chef to join our catering team and contribute to the exceptional dining experience we provide for our residents.
About Wharfeside: Nestled in the picturesque market town of Otley, alongside the River Wharfe, Wharfeside is a state-of-the-art, purpose-built care home that opened two years ago.
We provide personalised outcome based support to enable individuals with enhanced care and support needs to live safely, happily and successfully in the community.
See the world through the eyes of the people we support and mould the world around them
We provide community based registered care services for people with learning disabilities, autism and associated complex care needs.
Titanic Spa, the UK's first Eco-Spa, has been designed within a traditional textile mill, creating a brand-new concept exclusively offering an unsurpassed Spa experience.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.