A fantastic opportunity as General Manager has become available for a company which has a variety of Boutique Hotels & Gastro Pubs, with site locations across the Midlands.
There are excellent progression opportunities within the company and development into a regional position down the line is very feasible.
Due to the different sizes and concepts of properties within the group, they are very open minded on candidate experience.
We are looking for a hardworking and enthusiastic individual to take their first step towards a career in hospitality!
Our Floor Support team members are an integral part of our restaurant team, led by our Restaurant Manager, & assist us in scoring highly in our employee satisfaction surveys & ultimately earn great bonus!
The Country house hotel and restaurant is within easy reach of Birmingham, Solihull, Coventry,Warwick and Shakespeare's birthplace Stratford upon Avon.
Sous Chef - Solihull - 4 star and 2AA Rosettes
A superb 4 Star 2 AA two Rosette Country House Hotel and Restaurant nestled in 7 acres of woodland is looking for a talented Sous chef.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week.