A specialist case management and rehabilitation company are looking for a Female RehabilitationSupport Worker for Maternity Leave cover to assist with personal care, social and leisure activities and rehabilitation activities.
Working with a supportive, friendly team you will receive benefits including:
The company are committed to the continuous learning and development of all its staff to enable them to realise their potential.
We are in the process of expanding our HR operation team and have a fantastic opportunity for a talented, driven individual to join our People Services Team as HR Advisor in our North division.
Our People Services Team at Barchester Healthcare continually strive to enhance our employee experience and employee journey and offer excellent career choices and opportunities to progress.
Nigel Wright are delighted to be working with a financial services organisation in their search for an IT Business Partner.
Other key responsibilities include: Collaborate with business leaders to ensure delivery of meaningful results from strategic initiatives
You will help to bridge the gap between business operations and IT services, helping to ensure that technology solutions align with business strategies and create value.
This is a 'hands on' role working with and organising a team of three to ensure the smooth running of the day and weeks ahead.
Robineau Patisserie is looking for an experienced person to manage the running of their busy patisserie bakery kitchen which creates the individual patisserie sold in the shop, large dinner party style desserts, bread, scones, croissants, frangipanes, celebration cakes and chocolates.
Our pastry sous chef will play a vital role in the seasonal menu changes for both the caf and the shop.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
Chefs have full autonomy in creating nutritious, flavoursome and well balanced menus whilst liaise with residents to tailor the menus around them.