We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 17 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.
Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house team members for our restaurant in WESTFIELD STRATFORD .
Since our 2008 opening in Brixton's market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas.