Off to work are currently recruiting enthusiastic, passionate, and reliable Chefs of CDP & Sous levels to join our incredible culinary team in the Midlands area for an exiting event in Derby from 28th to 31st May!
Are you a Chef looking to spice up your career with some variety?
Are you looking for a change and a better work-life balance?
We are recruiting relief chefs to work for our varied range of clients.
We are currently recruiting chefs who can work in live-in bookings in hotels all over Scotland, often outside of the major towns and cities, although generally accessible by public transport.
The standards of food can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic menus offering classic pub-grub, traditional Scottish classics and anywhere in-between.
We are currently recruiting Event Chefs to work at a variety of different events in Edinburgh, East and West Lothian, Lanark, Peebles and the surrounding areas.
Most of our events are with a small selection of high-quality event caterers in interesting venues, working with top quality produce.
The standards of food at events can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic events with simple menus offering traditional Scottish classics and anywhere in-between.
Job Description: We are currently seeking a skilled and passionate Second Chef.
This position will play a crucial role in supporting the Head Chef in maintaining high standards of food quality, consistency, and presentation during peak periods.
I am currently working with a vibrant and dynamic restaurant/cafe dedicated to delivering exceptional culinary experiences to their valued customers.