Kitchen Hygiene: To ensure that the kitchen is kept clean at all times.
Standards: To promote high standards and to comply with all relevant legislation and regulations.
Risk Management: To play an active part in the assessment and management of risk to maintain a safe operating environment for staff, service users and the public.
Training: Full training will be given (Over 12 days)
Gi Group are working in partnership with one of the most trusted and successful parcel delivery business, who currently have an exciting opportunity multiple drivers to join their team as a self-employed driver.