We are currently seeking an Area Support Chef to join our amazing team!
Duties
The position involves providing culinary support, training, and guidance to kitchen teams, ensuring adherence to menus, recipes, and health and safety regulations.
General
The Area Support Chef plays a vital role in ensuring the smooth operation and high-quality culinary standards across multiple school locations within a designated area.
Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury.
As the Kitchen Porter / General Catering Assistant you will support the kitchen and food & beverage teams ensuring all kitchen areas are clean and tidy, and all crockery and cutlery is prepared to ensure smooth running of the service.
Kitchen Porter / General Catering Assistant who is a fast learner with the ability to work unsupervised and follow instructions, with an understanding of food hygiene and kitchen health and safety is required for a Schools Trust, based in Bishop's Stortford, Hertfordshire.
We have a fantastic new job opportunity for a Kitchen Porter / General Catering Assistantwho is a fast learner with the ability to work unsupervised and follow instructions, with an understanding of food hygiene and kitchen health and safety.
The Charity's core purpose is to provide older people who are in need with a home for life within its beautiful grounds, with amazing facilities and surrounded by its caring people, who work tirelessly to provide the highest quality of care.
Morden College has enriched the lives of its residents as well as their families, over the last 300 years.
Morden College is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, through life, as they grow older.
The Chef (Care Home) manages the day-to-day food and drinks provision in their allocated care home by overseeing a kitchen and team of Senior Hospitality Assistants, with the majority of food prepared by our suppliers.
Total of 30 hours per week to include weekend working.
Summary responsibilities/outcomes
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
At Riverside we recruit to potential not just on skills and experience, so we encourage you to apply even if you don't meet all the essential criteria on the job description.
If you share our values and are excited about making a significant impact at Riverside, please ensure you attach a current CV and covering letter.