Our client thrives on utilising locally sourced ingredients to craft innovative dishes that captivate their guests' palates.
Company Overview: IRS Recruitment is proud to partner with a vibrant, upscale hotel & pub chain dedicated to delivering an exceptional dining and holiday experience.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 22.5 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 22.5 hours per week.
Our prestigious client, a Hotel and Golf Club is seeking an experienced Food & Beverage Manager to join their busy team.
This restaurant has been awarded !AA Rosettes for their food, and is a 4 facility, catering for romantic dinners, tourists visiting the historic area as well as weddings, events and private dining.
The Restaurant manager will ideally need previous Rosette experience.
A beautiful historical boutique hotel based on the Suffolk Coast require an experienced Restaurant manager to develop their team in this fine dining establishment.
They are looking for a Assistant Production Manager to join their waehouse base in Harwich.
Our client is a reputable food prodution copmany base in Haverhill.
You will be responsible for ensuring efficient productions processes, maintaining quality control standards, and driving continuous improvement initiatives.
They are looking for a Junior Production Manager to join their waehouse base in Harwich.
Our client is a reputable food prodution copmany base in Haverhill.
You will be responsible for ensuring efficient productions processes, maintaining quality control standards, and driving continuous improvement initiatives.
We are looking for an individual with prior chef experience to join our fun & dynamic team.
About Us
We are a family-owned outside catering company, established in 2004, catering across East Anglia for an array of functions, including weddings, large events & corporate bookings.