This role has a starting salary of £14,279.41 per annum for working 25 hours per week, 38.4 weeks per year (equivalent to £14.86 per hour, inclusive of holiday pay).
This role is based at St Batholomews School, Haslemere.
Though you will only work during term time, you will be paid a salary every month including school holidays.
A rare opportunity has arisen for a Head Chef at the Bromley Court Hotel.
Renowned locally as the premier Wedding venue in the area, Bromley Court Hotel enjoys a strong local following for Lunch, Sunday Lunch, Afternoon Tea and Dinner as well as being a busy function and events business.
The Hotel boasts 113 well-appointed recently refurbished bedrooms, 9 Conference and Banqueting rooms that can service 10 to 180 guests, The Garden Restaurant/Suite, two public bars and beautiful landscaped gardens.
A fantastic opportunity has arisen for an experienced Restaurant Manager to lead the team both front and back of house and work closly with the Head Chef and kitchen team to prepare, cook and serve a fresh food menu with outstanding service and personality.
The restaurant boasts an impressive menu serving the highest quality, mouth-watering food using the best local produce and home baking with everything made in-house.
This role has a starting salary of £19,991.18 per annum for working 35 hours per week, 38.4 weeks per year (equivalent to £14.87 per hour, inclusive of holiday pay).
Though you will only work during term time, you will be paid a salary every month including school holidays.
We're recruiting an experienced Costa Assistant Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a full time basis, contracted to 40 hours per week.As an Assistant Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.
Here's an idea of what your shift patterns will be: Variable shiftsCould you shine as a major High Street brand's next Assistant Manager?
In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
We have an exciting opportunity for a Duty Manager.The key purpose of this role is;To supervise the performance of frontline catering team members.
To ensure all tasks associated with food production, front and back of house services and any general support required with due regard to all Health & Safety and Food Safety regulations are carried out.
General
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: