Posted by Lloyd Recruitment Services Ltd • £12/hr to £15/hr
As a Kitchen Assistant, you will be responsible for assisting with meal preparation, serving students, and maintaining cleanliness in the kitchen area.
Lloyd Recruitment Services, representing a renowned educational institution based near Haywards Heath, are currently seeking a Kitchen Assistant to join their team during term time only.
This role requires someone with a keen interest in food service and a willingness to work in a fast-paced environment.
We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Compass Group UK&I on a full time basis, contracted to 37.5 hours per week.
You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Compass Group UK&I on a full time basis, contracted to 37.5 hours per week.
You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Are you an experienced kitchen assistant ready for a thrilling opportunity this summer?
We are seeking dedicated and skilled Kitchen Assistants to join our team for the prestigious Rothesay International Tennis Tournament in Eastbourne from June 18th to 29th!
A Specialist Further Education College for young adults aged 19-25 years with Special Educational Needs and Disabilities, are seeking a Kitchen Cook on a Full-Time basis.
Prepare food that effectively caters for the complex dietary needs of our students and also addresses their preferences for certain types of food prepared in specific ways.
Provide a healthy, balanced, nutritional menu for our students and staff to purchase on a daily basis, taking into account budget constraints for those students on free school meals.