Posted by Premier Work Support • £27K/yr to £30K/yr
We are currently recruiting a Chef de Partie to work on a permanent basis in an established kitchen based in the Enfield area.
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
Shifts are 45 hours, over the course of 5 out of 7 days per week.
Junior Sous Chef required for our client, a hotel located in the Hadley Wood / Enfield area.
The role of Junior Sous Chef
Full Time Permanent position - working a 45 hour week excluding an unpaid break (on site 47.5 hours) working over 5 days per week, as per rota, to include weekdays, evenings, weekends, as per business needs.
Temp to perm : £24.00 - £26.00 plus Van and fuel card
You will be responsible for overseeing the maintenance and repair of properties, ensuring the safety and comfort of our residents.
Job Description: As a Social Housing Reactive Supervisor, you will play a pivotal role in ensuring the efficient and effective management of our social housing units.
Posted by Randstad Construction & Property • £60K/yr
About the Role
This exciting opportunity is for a refurbishment and conversion project that demands a skilled professional with a robust background in construction, ideally with expertise in steel frame extensions (airspace)
We are currently seeking an experienced and highly motivated Site Manager on behalf of our esteemed client, for a site based in Finchley.
They are currently looking to recruit Personal Trainers to join their team.
Our client is a boutique style fitness studio that opened its doors in 2009 and has now grown to 11 busy studios throughout Hertfordshire and neighbouring counties.
They help people to look and feel AMAZING through group exercise classes, personal training and sports therapy/massage sessions.
Posted by Premier Work Support • £30K/yr to £33K/yr
We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area.
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
Shifts are 45 hours, over the course of 5 out of 7 days per week.