Fixed Term Contract - ending on 31st December 2024.
Whilst we can't make any promises right now, there is often potential for us to take on some seasonal colleagues on a permanent basis after the initial festive contract
The role is an important strategic focus of the launches and roll outs of our clients new products and therefore this role is fundamental to the success and continuation of their launch as well as supporting in store activation & brand advertising.
As a Brand Ambassador you will be responsible for delivering an exceptional product experience through engagement with adult smokers/dualist/nicotine pouch users and executing POS Material Incentives within stores.
Posted by Red Snapper Group • £17.58/hr to £22.91/hr
General
RSR are currently recruiting foran Investigator - PIP2
Work hours: Full time/ (Part time hours can be considered) - Office Hours - Office based
Job Description
To assist in the investigation of serious and complex crime and where experience allows mentor and support those training to achieve the accreditation.
Posted by Eden Brown Synergy • £12.27/hr to £15.65/hr
Eden Brown Synergy are currently working in partnership with a NHS Organisation in Southampton who are looking to recruit a number of Payroll Officers on an interim basis for 6 months initially.
The successful candidate must be able to commute easily to the site two days a week, as well as for the interview.
Full-time attendance on-site will be required during the training period.
Do you need working hours to fit around your family?
General
School Kitchen Catering Assistant who is a good team player with the ability to help prepare, cook and serve food and drink to students for a well-established Trust based in Hedge End, Southampton, Hampshire.
We are looking for a Chef to join our team at Southampton University Hospital.
The post holder will prepare, produce, present, and serve the menu items required for service users ensuring a clean and safe working environment, adhering to Health and Safety working practices and food hygiene regulations.
Key Responsibilities
Assist the Head Chef in planning ofmenus seeking input from the team.