This role sits within our Public Sector FM business division that provides Cleaning, Catering, Facilities Management, Hard Services, Pest Control and Security services to a wide range of prestigious clients, within the Healthcare and Education market.
About The Company
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000 colleagues.
We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
This role sits within our Public Sector FM business division that provides Cleaning, Catering, Facilities Management, Hard Services, Pest Control and Security services to a wide range of prestigious clients, within the Healthcare and Education market.
About The Company
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000 colleagues.
We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
We are currently recruiting for an experienced Restaurant/Front of House Supervisor for a well-established, local gastro pub.
£14 per hour tips
Easily accessible from the towns of Chelmsford, Ingatestone, Wickford and Billericay this is a favourite for locals, with customers returning on a regular basis for the superb dining and social experience.
Have you had previous experience within a Facilities/Maintenance Coordinator role, or have you scheduled for Engineers before?
Our client is looking for an experienced Facilities Maintenance Coordinator to join their ever-growing team, who deal with planned and reactive maintenance nationally.
We have a fantastic opportunity to work in a state-of-the-art kitchen, with a chance to build a reputation within this busy 80 cover Restaurant.
Our client is a renowned Fine Dining Restaurant, looking for an experienced Sous Chef to join their existing brigade of passionate and enthusiastic chefs who produce quality dishes using only the freshest ingredients.