Stafflex are looking for an experienced Chef De Partie to join a thriving team and strengthen operations for an established, much-loved hotel, that has recently benefited from a stylish refurb!
Working five days over seven, and reporting directly to the Head Chef, you will be an experienced Commis or Demi Chef de Partie looking to take the next step in your catering career.
You'll be joining a brand-new mental health service, Castleholme Lodge in Huddersfield, which is opening early 2024, where you'll be preparing and freshly cooking nutritious meals at scale for up to 20 service users, plus staff and visitors lunch and dinner.
Are you an experienced Cook who enjoys cooking and wants a better work/life balance?
Have evenings to yourself and work 5 days a week without being under heavy pressure or stress, while working with fresh seasonal ingredients.
As a Catering Manager, you have a passion for preparing and serving high-quality food to children and staff at a very busy high school, whilst thriving on providing exceptional customer service and remaining calm under pressure.
As our next Catering Manager, you will relish the opportunity to demonstrate your strong leadership and team management abilities.
With your creative mindset and strong knowledge of food production and presentation techniques, you pride yourself on ensuring health and safety and food hygiene regulations are adhered to, whilst striving to promote healthy eating to all customers.
My client is a Tier 1 contractor based in Huddersfield, who is currently looking for a Sub Agent on a 12 month contract with possible extension.
This is a great opportunity to work on one of the largest civils project in the U.K. Whilst working here you will be able to develop yourself and there will be the possibility to progress into other positions.
Our client a global agrichemical business would love to hire a all -round administrator to join their friendly team.
The role is varied and will consist of a variety of admin tasks, including travel, meeting booking, scheduling catering and assisting new joiners with any issues.
The role may include some finance tasks and taking action points from meetings