We have a vacancy for a reliable and enthusiastic part-time Private Chef to cater for a family of 3 at their home in Central London cooking 4 to 5 evening meals a week.
General
This may include occasional dinner parties and family events.
Menus are simple, fresh and healthy and the family enjoy Italian, Mediterranean, Asian and Modern British cooking.
Sous Chef - Private Care Home for Elderly - SW/Central London - £30.8k to £33k Excellent benefits - No late finishes & straight shifts
This is an opportunity for a Sous Chef to join this amazing private care home / village for the elderly.
The Sous Chef will be working in the infirmary kitchen, providing breakfast, lunch (Main hot meal), and dinner, which is a snack / sandwich or salad type meal, to its residents, as well as cooking for VIP functions/events on the odd occasion.
Posted by The Royal Geographical Society • £34K/yr to £37K/yr
We are seeking a Coordinator to deliver our Choose Geography programme of work.
Working from home on other days is possible with agreement from the Manager: Educational Professional Support.
Attendance at the Society's office in Kensington, London is a requirement for a minimum of two days per week (usually Monday and Tuesday, but days may vary depending on event commitments) and additionally as required.