This role has a starting salary of £18,508.82 per annum for working 35 hours per week, 38.4 weeks per year (equivalent to £13.77 per hour, inclusive of holiday pay).
Though you will only work during term time, you will be paid a salary every month including school holidays.
To plan, prepare, cook and present food to the standards required by the company and the client.
General
Recruiting for permanent positions around Surbiton, Kingston and Wandsworth Schools for Chef Managers within Contract catering who hold a full enhanced DBS
To ensure that the company's reputation for excellent food and service is enhanced with the client and customers.
As the Head Waiter / Chef de Rang you will enjoy a busy service, be passionate about food and wine and take pleasure in providing a warm, friendly service.
The ideal Head Waiter / Chef de Rang will ideally have experience of working in a fine dining/rosette setting.
Our client, an award-winning, fine dining restaurant based near Kingston, Surrey is currently looking for a Head Waiter / Chef de Rang to join their talented team.
Through coworking, wellbeing, food and events, we nurture an ecosystem of inclusive, vibrant community, across multi-faceted, accessible and dynamic spaces.
Oru: 'For one.'
Our mission; Oneness is the essence that sustains and drives our regenerative culture, through a series of interconnected decision-making processes.
We have been awarded the Health Assessment Advisory Service contract for the Department for Work and Pensions (DWP) in South East England, London, and East Anglia.
The Health Assessment Advisory Service arranges and carries out assessments for DWP.
This new service will launch in 2024 and will run for at least five years.