Creates a welcoming environment for residents and customers in our village restaurants with a focus on customer service and providing a wide variety of food and drinks.
General
Saturday and Sunday 10.30am-2.30pm; Job Purpose
The Hospitality Assistants work closely with the Head Chef (Village) and Chef (Village) to provide a food and drink service in a welcoming, clean environment for our residents/customers in our village cafe.
We are looking for enthusiastic and dedicated Event Supervisor ready to work at one of the most iconic venues in Bristol, M SHED Museum at Harbourside.
With the annual turnover of 1 million pounds it's a place where we host many various events!
The Senior Hospitality Assistants work closely with the Chef (Care Home) to prepare and cook the food for residents in our care homes.
Key Results
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
The Senior Hospitality Assistants work closely with the Chef (Care Home) to prepare and cook the food for residents in our care homes.
Monday to Friday 2pm-6pm; Job purpose
Key Results
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
Delivery of a holistic, person-centred service to care home residents, which identifies their hospitality, housekeeping and catering needs and preferences.
Maintain a high standard of hygiene in accordance with health and safety, infection control standards, food hygiene legislation and St Monica Trust's policies and procedures.
Creates a welcoming environment for residents and customers in our village restaurants with a focus on customer service and providing a wide variety of food and drinks.
Builds a rapport with residents.
General
The Hospitality Assistants work closely with the Head Chef (Village) and Chef (Village) to provide a food and drink service in a welcoming, clean environment for our residents/customers in our village cafe.
The Chef (Care Home) manages the day-to-day food and drinks provision in their allocated care home by overseeing a kitchen and team of Senior Hospitality Assistants, with the majority of food prepared by our suppliers.
Total of 30 hours per week to include weekend working.
Summary responsibilities/outcomes
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
Creates a welcoming environment for residents and customers in our village restaurants with a focus on customer service and providing a wide variety of food and drinks.
General
The Hospitality Assistants work closely with the Head Chef (Village) and Chef (Village) to provide a food and drink service in a welcoming, clean environment for our residents/customers in our village cafe.
20 Hours per week working Monday to Friday 10.30am to 2.30pm.
Posted by Hays Specialist Recruitment Limited • £33K/yr to £35K/yr
Your new company
This makes this business a really rewarding place to work for your whole career.
This is a well established and national organisation which encourages employees to share their value of investing in the future, by investing in their own learning and development to build their skills for the future.
We are Unite Students, a progressive FTSE 100company, and the leading provider of purpose-built student accommodation in the UK.
Then we have room for you!
Are you an ambitious and authentic leader, looking for an opportunity to develop in a company thats in an enviable position in a structurally growing sector?