Forget any preconceptions you might have about hospital food.
Thrive in a kitchen where every meal matters more .
The food you create for us all made from fresh ingredients and prepared on site will be every bit as eye-opening and enticing as meals served by the best hotels and restaurants.
The big difference between this role and a more standard Catering Supervisor is that the work you do will be a vital part of the total care package we offer, helping as many patients as possible to return to full health quicker.
From managing a team, producing weekly rotas and ordering supplies, to creating a positive and energised working environment, you'll use your catering or hospitality experience to ensure we deliver an outstanding culinary service for our patients, visitors and staff.
We're looking for a Catering Supervisor to join our Hotel Services team based at The Portland Hospital in London?.