We are on the hunt for a Head of Facilities and QHSE to oversee our clients site operations, ensuring the highest standards of facility management, supplier performance, and compliance with Quality, Health, Safety, and Environmental (QHSE) standards.
Join a leading manufacturer and distributor of construction and maintenance products, known for its commitment to quality, innovation, and sustainability.
Support the Head of Facilities with overall management of the following in-house contracted services: Domestic, Portering, Catering and outsourced contracted services: pest control (acute and community sites), courier, patient transport, linen.
Be responsible for helping improve the department from a strategic point of view in key areas of low performance.
General
Venn Group are supporting an NHS Trust in London with the recruitment of a senior role within the Facilities team.
We are seeking a driven and passionate Head of Facilities Management to ensure that all UK premises, building, assets and equipment comply with Health, Safety and Food requirements and all local legislation.
The ideal candidate will be a natural leader, be self-motivated and have exposure at working as a Head of Facilities Management, working within the food hospitality industry.
Zachary Daniels are excited to be once again partnering with an amazing global business who have exciting growth plans.
Located in Salford, our creative arts venue sits at Salford Quays, at the heart of MediaCityUK; an international hub for technology, innovation and technology.
A millennium project, opened in 2000, the scale and architecture of The Lowry makes it unique and striking.
The Lowry is a special organisation, and our building is truly iconic.
Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their brand-new flagship and landmark venue in Greenock on the west coast of Scotland in recruiting for an ambitious Head Chef to lead and join their exciting Kitchen operations.
This is a state-of-the-art kitchen that has been built from scratch and will be the biggest site in the portfolio.
General
The restaurant is an addition to a well-established brand within the portfolio, will focus on fresh quality seafood caught locally and will be extremely popular with locals and tourists alike attracting visitors from the culturally vibrant city of Glasgow.