A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a successful, multi-site, and established customer facing restaurant serving all fresh food daily menus using the best local produce.
We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exceptional dining experiences for players, staff, and guests.
Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London?
This independent catering company is looking for a well organised and creative Head chef to lead the team at their brand-new production kitchen outside Watford.
The company makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic hampers, outside catering, and picnic events.
This successful independent restaurant group is looking for a self-motivated and well-organised Head chef for its 3rd all-day caf/restaurant opening soon.
The Kitchen will offer breakfasts, brunches, light lunches, bar snacks and flatbreads, the cafe will cater for both eat-in and takeaway customers.
Set in a stunning central London Park this 150-cover venue is in the final stages of a complete refurbishment.
In the absence of the Head Chef manage, lead and motivate the Kitchen team.
In the absence of the Head Chef run the kitchen and service the business as required.
General
Our Client , A group of golf clubs set in beautiful grounds are seeking to recruit a Sous Chef at one of their busy proprietary golf clubs which features a strong function/corporate hospitality business.