We are looking for a talented and experienced Sous Chef for a high end Hotel Restaurant.
Alongside the growth and development within the company, other perks include -.
General
Platinum Recruitment is working in partnership with a renowned establishment in Lymington and are looking for a experienced Sous Chef to join their team.
You will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction.
The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's.
My client based in Fareham, Hampshie is seeking a CHEF DE PARTIE.
Platinum Recruitment is working in partnership with a beautiful boutique hotel in Lymington who are looking for a Junior Sous Chef to join their kitchen team.
We are looking for a talented and experienced Sous Chef for a high end Hotel Restaurant in Lymington.
General
Platinum Recruitment is working in partnership with a renowned establishment in Lymington and are looking for a experienced Senior Sous Chef to join their team.
Platinum Recruitment is working in partnership with a stunning Restaurant with rooms on the outskirts of Winchester and are looking for an experienced Sous Chef to join their team.
What's in it for you
Join a busy and up market restaurant team, where you can take ownership for your career and develop within the group.
Spice up your next career move!We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We are currently looking for a dedicated and driven part time (circa 30 hours per week) Sole Chef to join our hospitality team at our recently developed Sailing Club here on the south coast.
The successful candidate will be responsible for delivering our outstanding food offerings to our members and guests, and for catering for private functions in our dedicated function room.