We buy, warehouse, pick and distribute products to the nation's best loved food and drink brands every single day and provide the best experience to our customers.
We operate the UK's ONLY flexible multi-temp, shared customer delivery logistics network.
Posted by Manucomm Recruitment • £25K/yr to £28K/yr
My client, a successful and growing food manufacturer, is looking to recruit a food graduate / junior technical assistant to join their newly created Technical Leadership Graduate Scheme and gain hands on experience across multiple food manufacturing sites based in the beautiful South West of England.
Over the first year of training the successful food graduate / technical assistant will cover areas of Safety, Quality, Manufacturing and Continuous Improvement and will carry out projects involving factory quality support, technical services, quality systems and laboratory.
The successful Delicatessen manager/ Farm Shop Manager will be fully responsible for managing cheese, meats, bread, fresh deli counter desserts and slices as well as cooking home-made pastries and managing all the shop's ambient products.
My client is looking to recruit a dynamic Farm Shop manager / Deli Manger for their successful site based near Taunton.
The successful Delicatessen manager/ Farm Shop Manager will be fully responsible for managing cheese, meats, bread, fresh deli counter desserts and slices as well as cooking home-made pastries and managing all the shop's ambient products.
My client is looking to recruit a dynamic Farm Shop manager / Deli Manger for their successful site based near Taunton.
Working for our client on their dairy contract, you will be delivering bulk loads of produce, including fragile loads such as milk and eggs, to farms and depots across the Somerset area.
This is a temporary contract.
Immediate starts for Class 1 Night Drivers in Highbridge, TA9.
Working for our Client on their dairy contract, you will be responsible for delivering bulk loads of produce and packaging, including fragile loads such as milk and eggs, to farms and depots across the Somerset area.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Posted by Challenge-trg Recruitment • £11.69/hr to £14.61/hr
Pay rates and typical working hours
Wholebird:- am shift, 05:00 - 15:15 working 4 days per week Monday to Sunday on a 3 week rota basis, Or Pm shift 15:30 - 00:00 working Monday to Friday.
General
We have a fantastic opportunity for you to work with our client as a full-time Production Operative in a Poultry factory in Willand, EX15 2PJ