We are currently working in partnership with a 'Outstanding' school, based in Lytham, Lancashire who are actively recruiting for a Food Technology Teacher to start from the September 2024, for the full academic year.
We are looking for a dedicated Food Technology Teacher to join a secondary school in Kirkham from September on a long-term basis.
The ideal candidate will possess a strong knowledge of the curriculum, effective communication skills, and a commitment to fostering an engaging learning environment.
Food Technology Teacher
Salary: Competitive, in line with Teacher Pay Scale.
They are a key player in their sector supplying poultry products to leading blue chip manufacturers nationally.
Gafoor is a dynamic and rapidly growing family-owned business in Preston.
About the Role
The company is looking for a Technical Compliance Manager who will take on the responsibility for maintaining and continuously improving the Quality Management System across the field to fork operation.
Reed Secure are working with public sector organisation who are looking to recruit Food Service Assistant to assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.
Take an active role in promoting the catering facilities including undertaking promotional events.
Key Responsibilities
To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad and cold buffets.
Reed Secure are working with public sector organisation who are looking to recruit Food Service Assistant to assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.
Working Arrangements: Key Responsibilities: To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad and cold buffets.
Take an active role in promoting the catering facilities including undertaking promotional events.