Own transport required and you MUST be living and working in the UK.
Sous Chef - £30k to £32k plus tips - 40/45 hour week - 3 evenings off per week, own transport, finish in the kitchen by 9pm during the week and latest 9.30pm/10pm on a Friday and Saturday night, Sunday finish latest 5.30pm.
I cannot accept skilled workers Visa Sponsorship or Visa Transfer.