Team Member Applegreen, Welcome Break, Templepatrick BT36 4RN Immediate start and flexible full time position available Pay up to £11.60ph Welcome Break is part of the Applegreen Group and has five sites across Northern Ireland operating brands such as our Forecourts (Petrol stations), Shop, Bakewell, Subway, Burger King, Costa, Chopstix, Lavazza, and Greggs.
A Team Member would ideally:
Have a positive approach to customer service and a can-do attitudeBe willing to work as part of a world class teamBe ready to learn as all brand training will be provided
Team Member Applegreen, Welcome Break, Templepatrick, M2 Outbound, BT36 4RN Immediate start and flexible seasonal part-time positions available Pay up to £11.60ph Welcome Break is part of the Applegreen Group and has five sites across Northern Ireland operating brands such as our Forecourts (Petrol stations), Shop, Bakewell, Subway, Burger King, Costa, Chopstix, Lavazza, and Greggs.
A Team Member would ideally:
Have a positive approach to customer service and a can-do attitudeBe willing to work as part of a world class teamBe ready to learn as all brand training will be provided
Supervior Applegreen, Welcome Break, Applegreen Templepatrick BT36 4RN Immediate start and full-time flexible positions available Pay up to £12.44ph Fantastic benefits, free parking & great career opportunitiesWelcome Break is part of the Applegreen Group and has five sites across Northern Ireland.
This is a fast-moving, fun, and rewarding role, where you'll lead and motivate Team Members to deliver superb customer service, consistently round the clock.
We are currently recruiting Chefs to work in a variety of establishments across the Greater Belfast Area, including:
Responsibilities include the general running of the kitchen (recruiting for all levels), preparing for service, ordering stock, completing paperwork, cleaning, and following Health & Safety procedures.
Reed Hospitality are pleased to be recruiting Bar & Waiting staff for a number of high-profile clients across Belfast City Centre and surrounding areas.
To set up the bar counter and the food service area in the appropriate manner as per Company procedures.
To provide a high standard of customer service in the serving of food and drink.