As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We are recruiting for Production Operatives at a well-established ingredients factory in Tenbury Wells that produces syrups and dessert sauces amongst other products.
Posted by Hays Specialist Recruitment Limited • £24K/yr to £25K/yr
Your new company
This is an exciting varied role in which you will have exposure to a wide variety of duties.
Hays are working alongside a company based in a growing role based in Shrewsbury who are looking for a Administrator to cover a role on a 7 month basis.
You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people.
We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Defence on a part time basis, contracted to 34 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Regional Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.