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Banqueting Sous Chef Woodbridge £36,000 Our client is a Boutique Hotel/wedding Venue. We are looking for a talented Banqueting Sous Chef to join their passionate team. They are known for their high standard of food, and cater for corporate events, as well as weddings and functions. They are well established in the local area and have won numerous awards for their cuisine. They are looking for a strong and creative event chef to join their team, someone who is confident and innovative, and who has a fresh, modern take on catering. They are ideally looking for someone with an events / banqueting or Hotel background, and as they do busy functions catering for large numbers, the ideal chef will need to be organised, remaining calm under pressure, and a team player. The successful Banqueting Sous Chef will be able to demonstrate an events/banqueting background, and have flair and originality to bring to the team. The Chef must be a competent all-rounder, able to cover all sections, and have knowledge of stock taking, GP's and hygiene legislation. The ideal Chef will have a real passion for high level cuisine and fantastic food presentation, whilst being able to work in a team, they should also be confident in taking their own initiative. They will be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. This catering establishment deal with high volume, so a candidate with experience in busy, high intensity is essential. Due to the location of the position, a car driver is preferred but not essential. Hours of work Mixture of Day and evening shifts 8-4 ( prep days) 10-10 or 12-10 ( Event Days) Interested in this exciting role then please apply today!
Event Waiter and Waitresses Are you passionate about hospitality and ready to work in London's most prestigious venues? We are currently seeking enthusiastic banqueting waiters and waitresses to join our team at 4 and 5 hotels, event venues, private members clubs, and sports venues. We understand the importance of flexibility. That's why we offer shift-based positions, allowing you to work based on your availability and commitments. Whether you're seeking full-time or part-time opportunities, we have shifts to suit your schedule. NB: this is not a weekend only job. We need candidates who are more available to work on weekdays. Duties and responsibilities: Perform various banquet setup and ensure tables are arranged according to specifications. Provide team service, collaborating effectively with colleagues to deliver exceptional guest experiences. Demonstrate proficiency in silver service skills, including proper handling of utensils and tableware. Execute wine service with precision, including presentation, pouring, and knowledge of wine varieties. Table clearing with a professional manner and organize the banquet area throughout events. Deliver outstanding customer service, anticipating and fulfilling guest needs promptly Skills and experience: Previous experience in similar role Experience in team service and collaboration within a banquet setting Proficiency in silver service techniques for elegant table-side presentation Positive attitude, strong communication skills for interacting with guests and coordinating with team members Ability to work in fast paced environment Great attention to details Flexibility to adapt to changing event needs and work schedules All applicants must be eligible to work with in UK and 18 as the role involves alcohol service. Minimum 3 months previous experience required in similar role. We also have the following positions available: Bartender Silver service waiter/ess Breakfast waiter/ess Casual Banqueting waiter/ess Food runner Experienced Host/ Hostess Apply now if you feel you meet the criteria listed above and are available to start immediately. Wild Recruitment Ltd is acting as an Employment Business in relation to this vacancy.