We are looking for an individual experienced within a fast paced kitchen and working to a very high standard along with a passion and enthusiasm for food.
Working for a prestigious, world renowned sporting venue, Our Client is looking for a Commis Chef to join their team on a permanent basis.
Currently recruiting chef's from Milton Keynes to work across the country in long term relief bookings offering support to some of the best Gastro Pubs and Restaurants the UK has to offer.
Our Engineer's perform preventative, corrective and reactive maintenance and support our operators to ensure safe, efficient, and timely recoveries from any plant stoppage.
We are currently recruiting for a Food safety and hygiene coordinator, Quality Assurance, who takes pride in their work, is meticulous at delivering a safe, traceable, and consistently high standard of food production with integrity for our clients and consumers.
Governed by many regulations and food production standards, it is important this role makes the complicated seem straight forward, influences and trains others to meet the same high standards and takes ownership of their part of the wider Quality Assurance function.
You must be able to demonstrate
A strong affiliation to and understanding of the production environment, production line process flow and machinery.
Of course, we're biased so we would say this: but there has never been a better time to join our team!
Despite all of the challenges of the last few years our teams have excelled, and we've seen more change and development in the past few months than we have in our entire history!