We are excited to offer a fantastic opportunity for an enthusiastic and motivated Sous Chef to join the culinary team at a renowned private school in the heart of Sussex.
One of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.
The restaurant is open from 9:00am, and the kitchen team starts at 8am to prepare for the day, including home baked goods a speciality customers enjoy every day!
The restaurant serves breakfast, lunch and afternoon tea.
A daytime hours Kitchen Manager job in Cranleigh, paying £28,000 (40 hours per week), has become available for a popular Restaurant.