As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 20 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Posted by PLATINUM RECRUITMENT CONSULTANCY LIMITED • £50K/yr
What's in it for you
Competitive salary.
General
Platinum Recruitment is working in partnership with a busy 4-star hotel in the Saint Helens area of Merseyside, and we have a fantastic opportunity for a Head Chef to join their team.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 40 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Providing a comprehensive heating system maintenance and repair service to a range of different domestic social housing properties.
You will be working on a full-time permanent basis, working 40 hours per week and in return, you will receive a competitive salary of £31,512, OTE up to £40,000 Plus Company Van & Fuel Card Plus Excellent Benefits!
Liberty has an exciting opportunity for a Wet Fitter to join our team, based in Wigan.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
As the School Catering Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.