Spice up your next career move!We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 15 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37.5 hours per week.
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Peterborough serving all fresh food daily day time only menus.
You will need your own transport to get here!
Benefits
Working straight day shifts only (8am - 4.30pm) - no evenings ever!
If you're an experienced chef, read on to find out more...
This stunning golf club in Hertfordshire are looking for a Chef / Sous Chef to join the catering team, providing its members with an excellent culinary experience to go with their fantastic sporting one.
A fantastic opportunity has arisen for an experienced Chef de Partie to join the kitchen in a successful and established customer facing restaurant near Ware serving all fresh food daily menus using the best local produce.
It is a very busy restaurant so you will need volume experience.
My client is looking for a dedicated Chef to join their Seasons Cafe.
The ideal candidate will be responsible for food preparation while maintaining our high standards relating to food safety, portion control and legal requirements.
This role is integral to delivering outstanding customer service and contributing to the success of the Cafe.