Posted by Premier Work Support • £27K/yr to £30K/yr
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area.
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
You will be working shifts 5 out of 7 days per week, totalling 45 hours per week.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 35 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 37.5 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We are looking for an experienced and ambitious Chef de Partie to join our amazing team.
As a Chef de Partie in a cafeteria restaurant, your role is pivotal in ensuring smooth kitchen operations including menu planning, food innovation, preparation, and service.
Working within The Lab Caf situated on the Londoneast-UK business and technical park you will provide essential support to the Head Chef and contribute to the overall culinary experience, bringing ideas and innovation to create and deliver great tasting and healthy food offer.
My client is looking for a Chef de Partie to join their kitchen team at this stylish and coveted tourism destination in the south of Cornwall.
We are seeking a talented Chef de Partie to join a dynamic kitchen team, a premier destination known for its exquisite cuisine and welcoming hospitality.
Are you passionate about creating exceptional dining experiences?