We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 22 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Futures have an exciting opportunity for an experienced Production Shift Manager on behalf of a leading, global, billion £ food manufacture who are well-known in the market for their great tasting products!
Production Shift Manager - Plymouth - £43,000 Company Wide Benefits - Night Shift - Friday, Saturday & Sunday 6.00pm - 6.00am
You will lead a highly experienced and skilled manufacturing team to deliver sustainable processes resulting in quality product being manufactured safely at the lowest cost.
Posted by Challenge-trg Recruitment • £11.69/hr to £14.61/hr
Pay rates and typical working hours
Wholebird:- am shift, 05:00 - 15:15 working 4 days per week Monday to Sunday on a 3 week rota basis, Or Pm shift 15:30 - 00:00 working Monday to Friday.
Subsidised bus service available from Plymouth
General
We have a fantastic opportunity for you to work with our client as a full-time Production Operative in a Poultry factory in Willand, EX15 2PJ
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 35 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.
In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.