Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
We have a fantastic new job opportunity for a Cook with previous catering / cooking and hands-on food preparation experience, who has excellent communication skills and the ability to engage with customers.
Weekend Cook with previous catering / cooking and hands-on food preparation experience, who has excellent communication skills and the ability to engage with customers is required to join a well-established housing association.
Working as the Cook you will be responsible for leading and delivering a first-class service at the weekends for the retirement housing scheme, which accounts 57 self-contained apartments for residents aged 55.
Hours per week: Monday to Friday - 08:00 - 16:30 - 40 hours per week with the opportunity to carry out regular overtime, if required.
OCS, a leading facilities management company, with a comprehensive range of standalone and integrated services, OCS operates across various sectors, including cleaning, catering, security, technical services, energy management, compliance, front of house, landscaping, logistics, waste management, and pest control.
With a turnover of £1.5 billion, OCS operates throughout the UK and Ireland, employing 50,000 colleagues committed to providing innovative and award-winning services to both private and public sectors.