We are looking for an experienced and ambitious Chef de Partie to join our amazing team.
As a Chef de Partie in a cafeteria restaurant, your role is pivotal in ensuring smooth kitchen operations including menu planning, food innovation, preparation, and service.
Working within The Lab Caf situated on the Londoneast-UK business and technical park you will provide essential support to the Head Chef and contribute to the overall culinary experience, bringing ideas and innovation to create and deliver great tasting and healthy food offer.
Posted by Premier Work Support • £27K/yr to £30K/yr
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area.
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
You will be working shifts 5 out of 7 days per week, totalling 45 hours per week.
Posted by PLATINUM RECRUITMENT CONSULTANCY LIMITED • £33K/yr
General
Platinum Recruitment is working in partnership with a beautiful 5 star boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a Chef de partie to join their team.
Salary / Rate of pay: £33,000
What's in it for you
With its unique ethos, our client has changed people's expectations of what a hotel or restaurant can be.
Posted by PLANET RECRUITMENT SERVICES LTD • £26K/yr to £30K/yr
About the role
Planet Recruitment are proud to be working with a fast-growing organisation based in the Oxford area who are looking for a Chef de Partie.
You would be joining a team of other chef's and working as part of a larger kitchen team to ensure all standards are maintained relating to food hygiene, customer satisfaction, profit margins, health & safety and COSHH.
Responsibilities
Assisting in both the preparation and service of the restaurant menu daily as well as helping with the production of other products such as quiches, scotch eggs and homemade ready meals to sell.
As Chef de Partie you will be a strong support to the kitchen brigade in our Gastro Pub.
We are looking for enthusiastic individuals with experience in a Gastro Pub Kitchen environment or Restaurant and a passion for excellent food and a desire to develop your cooking skills whilst under the mentorship of our Executive Chef and the team.
You will learn and gain experience on each section of our kitchen.
We are seeking a talented Chef de Partie to join a dynamic kitchen team, a premier destination known for its exquisite cuisine and welcoming hospitality.
My client is looking for a Chef de Partie to join their kitchen team at this stylish and coveted tourism destination in the south of Cornwall.
Are you passionate about creating exceptional dining experiences?
Posted by Jubilee Hospitality • £35K/yr to £40K/yr
Chef De Partie - £35,000 to £40,000
Globally Renowned High End Contract Caterer Looking for a Chef de Partie or Junior Sous to become part of their team at a Prestigious Conference Centre in Central Oxford