Stafflex are looking for an experienced Chef De Partie to join a thriving team and strengthen operations for an established, much-loved hotel, that has recently benefited from a stylish refurb!
Working five days over seven, and reporting directly to the Head Chef, you will be an experienced Commis or Demi Chef de Partie looking to take the next step in your catering career.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team at
Chef Manager - PontefractUp to £33,000 per annum (DOE)Predominately Monday to Friday role however, flexibility is required on evenings and weekends due to the business operating 24 hours per day.
You will be providing outstanding service to the staff and customers whilst guiding and motivating your team to be the best they can possibly be.
Are you a team player with a passion for food and people?
Nights Catering Assistant - Pontefract, West Yorkshire- Working a 4 on 4 off Shift Pattern- 6pm - 2:30am, 29.75 Hours Per week- £11.44 Per Hour Compass Benefits
You'll be joining a brand-new mental health service, Castleholme Lodge in Huddersfield, which is opening early 2024, where you'll be preparing and freshly cooking nutritious meals at scale for up to 20 service users, plus staff and visitors lunch and dinner.
Are you an experienced Cook who enjoys cooking and wants a better work/life balance?
Have evenings to yourself and work 5 days a week without being under heavy pressure or stress, while working with fresh seasonal ingredients.