We have an exciting opportunity for a Chef de Partie at a high-end restaurant and seafood bar in the heart of Lichfield.
General
If you love working with fresh ingredients, appreciate a well-organized kitchen, and want to learn from an experienced and approachable Executive Chef, this could be the perfect role for you!
You'll be covering shifts in this store and another nearby store which will be discussed at interview.
Working pattern: varied shifts including early mornings (store opening), afternoons, late evenings (store closing) and weekends, to be discussed at interview.
Posted by Total Facilities Recruitment • £11.44/hr
This role is Monday to Friday 8am-2pm
You will be helping the chef to prepare foods, making sure the kitchen is always cleaned, setting dining tables ensuring guests are always happy with thier dining experience.
Re stocking the kitchen if needed, washing dishes etc.
As the School Cook Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.