The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's.
My client based in Fareham, Hampshie is seeking a CHEF DE PARTIE.
You will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 40 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We are currently looking for a dedicated and driven part time (circa 30 hours per week) Sole Chef to join our hospitality team at our recently developed Sailing Club here on the south coast.
The successful candidate will be responsible for delivering our outstanding food offerings to our members and guests, and for catering for private functions in our dedicated function room.
Are you a chef with a minimum 2 years experience, we cover Contract Catering, Nursing Homes, Golf Clubs, conference centers, schools to name but a Few.
Hamilton Mayday Urgently require Chef to work in Hampshire.
Enhanced DBS an advantage, Due to location must be an owner/driver.
Spice up your next career move!We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 30 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Front of House (FOH) Supervisor Welcome Break Days Inn, Fleet GU51 1AA Immediate start, flexible full-time positions available with overtime Pay up to £12.60phAre you a friendly, welcoming person?
We want to hear from you.A Front of House Supervisor would ideally:
Do you have a positive attitude and are you willing to learn?